Malfy Gin is a citrus-forward spirit bringing something new to the gin category.
Malfy is not a gin for purists. In comparison to traditional gins, Malfy’s classic juniper notes take a backseat to the lemon citrus. Made in Turin using lemons grown in Sicily and on the Amalfi coast, the peels are steeped in alcohol and pressed in a basket press. The infusion is then blended with the juniper and other botanicals before being distilled in a stainless steel vacuum still.
The flavour is deliciously zesty and citrus, bordering on a sherbet style limoncello. Add vermouth, tonic or a sparkling mixer to bring the core gin botanicals back to the flavour profile of a long drink, or, sip neat for nostalgic notes of sunny days abroad.
A versatile spirit to experiment with, try and all-Italian Negroni with Malfy gin, Campari and Italian vermouth. Or, garnish a G&T with rosemary or thyme to counteract the lemon freshness of the gin.